Job Summary
We are seeking a reliable and diligent individual to join our team as a prep and line cook. This position requires collaboration and encompasses a range of responsibilities, including cleaning, dishwashing, sanitizing, and sweeping. We are looking for a team player who will contribute positively to our vibrant café environment.If you thrive in a fast-paced environment and enjoy working collaboratively in the kitchen, we want to hear from you.
Cook Responsibilities
- Prepare and cook menu items according to established recipes and standards.
- Ensure all food is handled safely and meets food safety regulations.
- Assist in menu planning by providing input on seasonal ingredients and dish ideas.
- Maintain cleanliness and organization of the kitchen workspace.
- Operate kitchen equipment safely and efficiently, including knives and other cooking tools.
- Collaborate with other kitchen staff to ensure timely service during peak hours.
- Help with inventory management, including ordering supplies as needed.
- Participate in training new kitchen staff on food handling and preparation techniques.
Cook Experience
- Previous experience in the food industry is preferred, particularly in a kitchen setting.
- Knowledge of food safety practices and proper food handling techniques.
- Culinary training or certification is a plus but not required.
- Strong knife skills and familiarity with various cooking methods.
- Ability to work well under pressure in a fast-paced environment.
- Excellent teamwork skills with a positive attitude towards collaboration.
Join our team and contribute your culinary expertise while growing your skills in a supportive environment!
Job Types: Full-time, Part-time
Pay: $17.00 - $20.00 per hour
Expected hours: 20 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
Application Question(s):
- Do you have restaurant experience ?
Education:
- High school or equivalent (Required)
Experience:
- line cook/prep cook: 1 year (Required)
License/Certification:
- Ct. driver's License (Required)
- ServSafe (Preferred)
Work Location: In person